MAHALAGANG PAALALA: ANG AMINOVITAL® AY HINDI GAMOT AT HINDI DAPAT GAMITING PANGGAMOT SA ANUMANG URI NG SAKIT.
ASC REF. A0094P102124A
MAHALAGANG PAALALA: ANG AMINOVITAL® AY HINDI GAMOT AT HINDI DAPAT GAMITING PANGGAMOT SA ANUMANG URI NG SAKIT.
WHAT ARE AMINO ACIDS?
Amino acids are the building blocks of proteins. They combine in multiple ways to build complex protein structures that perform vital functions in our bodies.
These functions include building and repairing tissues; such as muscle, skin, and organs, transporting nutrients, fighting infections, and creating enzymes.
You can find amino acids in protein-rich foods such as meat, fish, and soybeans, or through supplementation.
These amino acids are divided into three groups: essential, conditionally essential, and nonessential. The essential amino acids are crucial because they cannot be synthesized by humans, and can only be supplied through food.
BCAAs help fuel performance and recovery in 30 minutes
with proper diet and exercise
FUEL
Helps give 24g of Carbohydrates
No added water needed
RECOVER
Provides 3000mg of amino acids mainly BCAAs
Contains Arginine, Lysine, Leucine, Isoleucine and Valine
Helps improve muscle endurance and reduce muscle soreness vs. workouts without BCAA supplementation, with proper diet and exercise
FAST
Faster absorption vs. other protein sources like meat
ASC REF. A0147P102424A
Frequently Asked Questions
What is BCAA?
Branched-chain amino acids (BCAAs) are essential nutrients. They are proteins found in food. Your muscles “burn” these amino acids for energy. The names of the specific amino acids that make up the branched-chain amino acids are leucine, isoleucine, and valine. The term branched-chain simply refers to their chemical structure.
When should I take aminoVITAL®?
Before exercise 30 mins, during exercise or after exercise. If consumers want to improve sport performance, they should drink
before and during sports. If want to recover from muscle soreness. they should drink after sports If it is full marathon, you can drink it before start, 20km point and after running.
Can aminoVITAL® be consumed while taking protein shakes or other energy gel/ isotonic products as well?
Yes, it can.
Is there any advisable limit (safety concern) of how many pouches we should drink in a day and why?
There is no limitation actually because excess amount will be discharged from body.
115 years of history in aminoscience
The Ajinomoto Group has been studying amino acids since its founding over 100 years ago. Our research has not only helped to explain how amino acids function, but also yielded a wide range of new materials and technologies created using amino acids. When we talk about the power of amino acids, we are referring to all of this.
Dr. Kikunae Ikeda Discovers Umami in 1908
Dr. Ikeda’s discovery of a new basic taste, umami, began while enjoying a bowl of tofu in kombu dashi. Intrigued by the unique flavor, he analyzed the broth’s composition and, inspired by Dr. Hiizu Miyake’s idea that good taste aids digestion, intensified his research. He ultimately identified glutamic acid, an amino acid, as the source of the taste and developed a method to produce seasoning using glutamate.
Improved nutrition for the Japanese people
In 1899, Dr. Ikeda studied in Germany, where he was inspired by the Germans’ health and physique, igniting his desire to improve Japanese nutrition. In 1909, Saburosuke Suzuki II shared this vision by launching a business to sell AJI-NO-MOTO®, the first umami seasoning. This initiative laid the foundation for the Ajinomoto Group, guided by the ideal: “Eat Well, Live Well.”
Eat Well, Live Well.
In 2000, University of Miami researchers identified umami receptors on the tongue, and by 2006, Ajinomoto’s Institute of Life Sciences found similar receptors in the stomach, highlighting glutamate’s significance for taste and overall health. This scientific validation supports the Ajinomoto Group’s slogan, “Eat Well, Live Well.” Today, the group continues to explore the benefits of amino acids across various aspects of life, contributing to societal well-being.
